Free Ebook Ancient Wine The Search for the Origins of Viniculture

Free Ebook Ancient Wine The Search for the Origins of Viniculture

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The history of civilization is, in many ways, the history of wine. This book is the first comprehensive and up-to-date account of the earliest stages of vinicultural history and prehistory, which extends back into the Neolithic period and beyond. Elegantly written and richly illustrated, Ancient Wine opens up whole new chapters in the fascinating story of wine and the vine by drawing upon recent archaeological discoveries, molecular and DNA sleuthing, and the texts and art of long-forgotten peoples. Patrick McGovern takes us on a personal odyssey back to the beginnings of this consequential beverage when early hominids probably enjoyed a wild grape wine. We follow the course of human ingenuity in domesticating the Eurasian vine and learning how to make and preserve wine some 7,000 years ago. Early winemakers must have marveled at the seemingly miraculous process of fermentation. From success to success, viniculture stretched out its tentacles and entwined itself with one culture after another (whether Egyptian, Iranian, Israelite, or Greek) and laid the foundation for civilization itself. As medicine, social lubricant, mind-altering substance, and highly valued commodity, wine became the focus of religious cults, pharmacopoeias, cuisines, economies, and society. As an evocative symbol of blood, it was used in temple ceremonies and occupies the heart of the Eucharist. Kings celebrated their victories with wine and made certain that they had plenty for the afterlife. (Among the colorful examples in the book is McGovern's famous chemical reconstruction of the funerary feast--and mixed beverage--of "King Midas.") Some peoples truly became "wine cultures." When we sip a glass of wine today, we recapitulate this dynamic history in which a single grape species was harnessed to yield an almost infinite range of tastes and bouquets. Ancient Wine is a book that wine lovers and archaeological sleuths alike will raise their glasses to. Trade in the Roman World (Article) - Ancient History Trade involved foodstuffs (eg olives fish meat cereals salt prepared foods such as fish sauce olive oil wine and beer) animal products (eg leather and Learning and Teaching German - ThoughtCo Learning and Teaching German Teachers and students can use these comprehensive German language guides to improve reading writing and comprehension skills for McGovern PE: Ancient Wine: The Search for the Origins Tweet Ancient Wine: The Search for the Origins of Viniculture Patrick E McGovern With a new foreword by Robert G Mondavi Winner of the 2004 Organisation Native Wine Grapes of Italy - Ian D'Agata - Hardcover "Italian wine lovers might look for information about certain grapes or simply leaf through this monograph amused as I was by some of the facts Mr D'Agata uncovered Viticulture - Wikipedia The period that Thucydides was most likely referencing was the time between 3000 BC and 2000 BC when viticulture emerged in force in Asia Minor Greece and the Full text of "The woman's encyclopedia of myths and secrets" Search the history of over 286 billion web pages on the Internet Retsina Wikipedia Retsina (griechisch Retsna im Griechischen weiblich) ist ein weier trockener Tafelwein aus Griechenland der mit Harz versetzt wird History of wine - Wikipedia There are many etiological myths told about the first cultivation of the grapevine and fermentation of wine The Biblical Book of Genesis first mentions the odmiany winoroli - Pochodzenie i odmiany Vitis vinifera W I N O L O G I A: o w i n o r o l i i w i n i e: strona gwna wydarzenia artykuy ksiki polskie wino galeria inne strony o Vin Wikipdia Ce qui a donn dans les langues des principaux pays producteurs de vin les mots vera (albanais) Wein (allemand) wine (anglais) wie (alsacien) bin (aragonais
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